Chili con Carne – A speciality from South America
The spicy dish is easy to prepare, tastes delicious and fills you up. For the vegetarian variant, minced meat can be replaced by minced quorn, […]
Recipes
Falafel – A vegetarian delicacy from the Orient
The nourishing and satisfying balls of chickpeas, herbs and spices are essential in oriental cuisine. Where and when exactly the dish was created, the historians […]
Plantain – The tropical potato
Originally from Southeast Asia, the plantain is a basic foodstuff in subtropical and tropical regions like Africa, Latin America and the Caribbean, similar to potatoes […]